#846-8 • 11/2004PRINTED IN U. S . A .INSTALLATIONOPERATIONANDMAINTENANCEMANUALBANQUET CARTSMODELS:1000-BQ2/961000-BQ2/1281000-BQ2/192W164 N9221 Water
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#846-8 INSTALLATION/OPERATION/SERVICE MANUAL • 10.SERVICE VIEW PARTS LIST1000-BQ2/965/20/03 QUANTITY ALTO-SHAAMPART DESCRIPTION PER UNIT PART NO.1. TO
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#846-8 INSTALLATION/OPERATION/SERVICE MANUAL • 12.SERVICE VIEW PARTS LIST1000-BQ2/1285/20/03 QUANTITY ALTO-SHAAMPART DESCRIPTION PER UNIT PART NO.1. T
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#846-8 INSTALLATION/OPERATION/SERVICE MANUAL • 14.SERVICE VIEW PARTS LIST1000-BQ2/1925/20/03 QUANTITY ALTO-SHAAMPART DESCRIPTION PER UNIT PART NO.1. T
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The Alto-Shaam holding cabinet hasbeen thoroughly tested, checked forcalibration, and inspected to insure onlythe highest quality cabinet is provided.
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TRANSPORTATION DAMAGE and CLAIMSAll Alto-Shaamequipment issold F.O.B. shippingpoint, and whenaccepted by the carrier, such shipments become the proper
#846-8 INSTALLATION/OPERATION/SERVICE MANUAL • 2.ELECTRICALCONNECTION:3" (76mm)FROM TOPHOLD THERMOSTATPOWEROFFONset38" (965mm)6-13/16"
#846-8 INSTALLATION/OPERATION/SERVICE MANUAL • 3.OPERATIONNote: The Fahrenheit or Celsiustemperature scale is set at the factory before thecart is sh
#846-8 INSTALLATION/OPERATION/SERVICE MANUAL • 4.OPERATIONChefs, cooks and other specialized food servicepersonnel employ variedmethods of cooking.Pr
#846-8 INSTALLATION/OPERATION/SERVICE MANUAL • 5.1. Disconnect unit from power source, and let cool.2. Remove all detachable items such as plate carr
#846-8 INSTALLATION/OPERATION/SERVICE MANUAL • 6.Food flavor and aroma are usually so closely related that it is difficult, if not impossible, to sep
#846-8 INSTALLATION/OPERATION/SERVICE MANUAL • 7.SERVICE SECTIONError Code1. Control displays "OOO" or “PFO”.2. Control displays "CCC&
THERMOSTAT ACCURACYThe electronic thermostat is a precise instrument andis designed to offer trouble free service. If yoususpect the temperature insi
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